Corrective Actions completed
Corrective Actions Response Contracted Audit (135738)
Audit ID#	135738
Audit Type:	Ranch V07.04 Rev. 1
Audit Score:	99%
Audit Started:	12/02/2010 08:00
Audit Finished:	12/02/2010 16:00
Auditor Name:	Mario Gutierrez
Entity List:	Ranch:       Farley 7       Farley 9, 10 (Black Dog) Grower:       Black Dog Farms       Contact: Ken Peterson Customer:       Andrew Smith Company       Guadalupe Cooling Company       River Ranch Fresh Foods Facility:       Taylor Farms - Hansen       Contact: Joshua Tamayo
Produce List:	Lettuce, Romaine, Broccoli
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Severity Level: C -  Irrigation/Water Use

Question 06.05c Do animals (domestic, livestock, or wild) have access to the water source?

Answer: Yes

Auditor Notes: Yes, since this is an open water source, however, domestic, livestock or wild animals or evidence of them were not seen during the time of the audit, close, inside canals or in ditches.

Answer:  We have fully completed the corrective action(s)

Comments: Monitor for, and deter animals near water sources

Severity Level: C -  Food Security

Question 09.02 Are postings such as "No Trespassing" and/or " Restricted Entry" used appropriately?

Answer: No

Auditor Notes: No. Signs are not posted at this field.

Answer:  We have fully completed the corrective action(s)

Comments: Erect signage indicating “No Trespassing and/or Restricted Entry”

Severity Level: C -  Food Security

Question 09.03 Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?

Answer: No

Auditor Notes: No. Not available.

Answer:  We have fully completed the corrective action(s)

Comments: Implement measures to restrict access from public roads

Severity Level: C -  Food Security

Question 09.04 Are wells or other water sources secured and designed to prohibit tampering?

Answer: No

Auditor Notes: No. Since this is an open water source.

Answer:  We have fully completed the corrective action(s)

Comments: Monitor for the tampering of water sources

Audit Representative Contact Details Author's Name: Rob Jacobs Company Position: Food Safety Phone Number: 805.310.3245 Email Address: rjacobs@beachsideproduce.com