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Corrective Actions Response
Contracted Audit (72047)
   
Audit ID#  72047
Audit Type:  Ranch v07.04
Audit Score:  92%
Audit Started:  11/14/2007 09:00
Audit Finished:  11/16/2007 17:00
Auditor Name:  Javier Sollozo
Entity List:  Ranch:
      
      Contact: Mary Campbell
Grower:
      
      Contact: Mary Campbell
Customer:
      
Facility:
      
      Contact: Joshua Tamayo
Produce List:  Lettuce, Head
 
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Severity Level: C -  Fertilizer/Crop Nutrition
Question 05.07b Are there Certificate(s) of Analysis (COA), letters of guarantee or some other documents from the inorganic fertilizer supplier(s) that specifies the source of all the ingredients including inert materials?
Answer: No
Auditor Notes: No. Several companies supply fertilizers: some of the letters were not available for review.
Answer: 
 
 
Severity Level: C -  Irrigation/Water Use
Question 06.05c Do animals (domestic, livestock, or wild) have access to the water source?
Answer: Yes
Auditor Notes: Yes. However, no issues seen during the tour.
Answer: 
 
 
Severity Level: C -  Irrigation/Water Use
Question 06.05h Do written procedures (SOPs) exist covering proper sampling protocols?
Answer: No
Auditor Notes: No. Procedures were not available for review.
Answer: 
 
 
Severity Level: C -  Crop Protection
Question 07.02 Is there a documented policy and/or procedures for the rinsing and cleaning of crop protection equipment?
Answer: No
Auditor Notes: No. Policy was not available for review from some companies contracted outside.
Answer: 
 
 
Severity Level: C -  Crop Protection
Question 07.04 Is there documentation that shows employees who handle crop protection materials are trained or are under the supervision of a trained individual?
Answer: No
Auditor Notes: No. Documentation was not available for review from some of the companies contracted outside.
Answer: 
 
 
Severity Level: C -  Crop Protection
Question 07.13 Have documented policies and/or procedures been developed for the monitoring of crop protection application equipment (e.g. calibration procedures, inspections, replacement)?
Answer: No
Auditor Notes: No. Calibration, sanitation procedures/events are not documented.
Answer: 
 
 
Severity Level: C -  Food Security
Question 09.08 Is equipment examined for tampering prior to use?
Answer: No
Auditor Notes: No. Documented verification that the equipment is examined for tampering prior to use was not available.
Answer: 
 
 
Severity Level: C -  Food Security
Question 09.09 Are company supervisors required to undergo documented security training with attendance records?
Answer: No
Auditor Notes: No. Practice is not yet implemented.
Answer: 
 
 
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