Corrective Actions completed
Corrective Actions Response
Contracted Audit (90625)
   
Audit ID#  90625
Audit Type:  Ranch v07.04
Audit Score:  94%
Audit Started:  10/28/2008 09:30
Audit Finished:  10/28/2008 17:00
Auditor Name:  Javier Sollozo
Entity List:  Ranch:
      
      Contact: Carson Braga
Grower:
      
Customer:
      
      
      
Facility:
      
      Contact: Joshua Tamayo
Produce List:  Lettuce, Romaine, Lettuce, Mix
 
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Severity Level: C -  Irrigation/Water Use
Question 06.05c Do animals (domestic, livestock, or wild) have access to the water source?
Answer: Yes
Auditor Notes: Yes. However, no issues seen during the tour.
Answer:  We have fully completed the corrective action(s)
Comments: 
 
 
Severity Level: C -  Crop Protection
Question 07.01 Is there a documented policy and/or procedures for the mixing/loading of crop protection materials?
Answer: No
Auditor Notes: No. Policies and detailed procedures for the safe mixing and loading of crop protection materials are not on file and available for review. [Company contracted outside].
Answer:  We have fully completed the corrective action(s)
Comments: 
 
 
Severity Level: C -  Crop Protection
Question 07.02 Is there a documented policy and/or procedures for the rinsing and cleaning of crop protection equipment?
Answer: No
Auditor Notes: No. Policy was not available for review. [Company contracted outside].
Answer:  We have fully completed the corrective action(s)
Comments: 
 
 
Severity Level: C -  Crop Protection
Question 07.04 Is there documentation that shows employees who handle crop protection materials are trained or are under the supervision of a trained individual?
Answer: No
Auditor Notes: No. Documentation was not available for review. [Company contracted outside].
Answer:  We have fully completed the corrective action(s)
Comments: 
 
 
Severity Level: C -  Crop Protection
Question 07.13 Have documented policies and/or procedures been developed for the monitoring of crop protection application equipment (e.g. calibration procedures, inspections, replacement)?
Answer: No
Auditor Notes: No. Calibration, sanitation procedures/events are not documented. [Company contracted outside].
Answer:  We have fully completed the corrective action(s)
Comments: 
 
 
Audit Representative Contact Details
Author's Name: James Bautista
Company Position: Field Ops/Food Safety Manager
Phone Number: 831-901-7337
Email Address: jbautista@newstarfresh.com