Corrective Actions completed
Corrective Actions Response
Contracted Audit (137775)
   
Audit ID#  137775
Audit Type:  Ranch V07.04 Rev. 1
Audit Score:  99%
Audit Started:  01/11/2011 10:30
Audit Finished:  01/11/2011 11:30
Auditor Name:  Amanda May
Entity List:  Ranch:
      
      Contact: Pete Guerrero
Grower:
      
      Contact: Jeremy Vanderzyl
Customer:
      
      
Facility:
      
      Contact: Joshua Tamayo
Produce List:  Organic Arugula, Organic Lettuce, Mix, Organic Spinach
 
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Severity Level: C -  Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)
Question 08.10 Are first-aid kits available and is the inventory maintained properly?
Answer: No
Auditor Notes: No. The first aid kit contained expired ointment and iodine wipes.
Answer:  We have fully completed the corrective action(s)
Comments: All first-aid kits were reviewed and any expired product was disposed of and replaced.
 
 
Severity Level: C -  Food Security
Question 09.03 Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?
Answer: No
Auditor Notes: No. Ranch-level roads are not restricted.
Answer:  We will partially complete or not complete corrective action(s)
Comments: There are some roads that are not restricted but there is always an employee on the farm at all times. Employees are trained on Ranch Security and Bioterrorism. All employees are issued parking permit tags to hang on their mirrors and are trained to report any unauthorized personal to a supervisor.
 
 
Audit Representative Contact Details
Author's Name: Pete Guerrero
Company Position: Food Safety Manager
Phone Number: 602-376-1185
Email Address: pete@duncanfamilyfarms.net