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Corrective Actions Response
Independently Contracted Audit (74697) |
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| Audit ID# |
74697 |
| Audit Type: |
Cooling/Cold Storage v05.06 |
| Audit Score: |
96% |
| Audit Started: |
12/10/2007 10:35 |
| Audit Finished: |
12/10/2007 12:45 |
| Auditor Name: |
Steven Hoak |
| Entity List: |
Customer:
Facility:
Contact: Gary Hinton
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| Produce List: |
Strawberries, Squash, Blueberries, Peppers |
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| Severity Level: C - Good Manufacturing Practices |
| Question 1.1.3 Are "food grade" and "non food grade" chemicals handled and stored in a controlled manner? |
| Answer: Minor Deficiency |
| Auditor Notes: Food grade and non-food grade chemicals are not stored separately in the locked storage room. |
| Answer: |
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| Severity Level: C - Good Manufacturing Practices |
| Question 1.3.2 Is the storage area completely enclosed? |
| Answer: Minor Deficiency |
| Auditor Notes: The dry storage area is not completely enclosed. All cold storage is completely enclosed. |
| Answer: |
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| Severity Level: C - Good Manufacturing Practices |
| Question 1.6.2 Are non-food contact surfaces free of flaking paint, corrosion, rust and unhygienic materials (e.g. tape, string cardboard etc.)? |
| Answer: Minor Deficiency |
| Auditor Notes: Coolers have blown insulation that is subject to degrading and falling on product. |
| Answer: |
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| Severity Level: C - Good Manufacturing Practices |
| Question 1.7.4 Are all fan guards dust-free and the ceiling in front of the fans free of excessive black deposits? |
| Answer: Major Deficiency |
| Auditor Notes: High-level in front of fan guards appear dusty. |
| Answer: |
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| Severity Level: C - Good Manufacturing Practices |
| Question 1.7.7 Are excess lubricants and grease removed from the equipment? |
| Answer: Minor Deficiency |
| Auditor Notes: Equipment had some excess grease. |
| Answer: |
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| Severity Level: C - Good Manufacturing Practices |
| Question 1.8.12 Is the maintenance shop organized - i.e. equipment and spares stored in a neat and tidy fashion? |
| Answer: Minor Deficiency |
| Auditor Notes: Maintenance area did not appear to be organized. |
| Answer: |
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| Severity Level: C - Good Manufacturing Practices |
| Question 1.8.13 Are internal transport vehicles (e.g. forklifts, bobcats, pallet jacks, trolleys, floor cleaners etc.), clean and being used in a sanitary manner? |
| Answer: Minor Deficiency |
| Auditor Notes: Forklifts were dirty. |
| Answer: |
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| Severity Level: C - Food Safety File Requirements |
| Question 2.2.1 Are copies of all Materials Safety Data Sheets (detergents, sanitizers, pesticides, etc.) on file and fully accessible at all times with clear indexes? |
| Answer: Minor Deficiency |
| Auditor Notes: All MSDS are not kept on file. |
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| Severity Level: C - Food Safety File Requirements |
| Question 2.7.1 Are there records of equipment microbiological testing? |
| Answer: Non-Compliance |
| Auditor Notes: No, equipment microbiological testing is not done. |
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| Severity Level: C - Food Safety File Requirements |
| Question 2.7.2 Are there records of environmental microbiological testing? |
| Answer: Non-Compliance |
| Auditor Notes: No, environmental microbiological testing is not done. |
| Answer: |
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| Severity Level: C - Food Security |
| Question 3.1.1 Are the facility external areas and vulnerable entry points (i.e. those that are not permanently locked) surrounded by security fencing? |
| Answer: Non-Compliance |
| Auditor Notes: No, the facility does not have security fencing. |
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| Severity Level: C - New Questions - Not part of overall percentage |
| Question 5.1.4 Are the SOP's available to relevant users and also a master copy maintained in a central file (SOP Manual)? |
| Answer: Non-Compliance |
| Auditor Notes: No, SOP's are not currently available to relevant users. |
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Audit Representative Contact Details
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Phone Number:
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