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Result Information for Audit Number:
45446 Customer: NewStar Fresh Foods, LLC Ranch: Bassetti Ranch 4, Bassetti # 7 Grower: Bassetti Farms Produce List: Spinach,Lettuce,Broccoli Crew Name Or Number: N/A Foreman Or Contact Person: David Bassetti City / Location: Greenfield Audit Start: 09/20/2005 08:00 Audit End: 09/20/2005 11:55 Audit Score In Percentage: 93% Average Primus Score: 97% |
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| Are single-use towels available at all hand washing facilities? | Refer to SOP 09-04 | |||||||
| Are domestic animals (e.g., dogs, horses, etc.) in proximity to the growing operation? (The response cannot be N/A) | Refer to SOP 03-01 | |||||||
| Are the toilets maintained in a clean condition? | Refer to SOP 09-04 | |||||||
| Are garbage cans constructed and maintained (e.g., lids, bags, etc.) in such a manner that protects against preharvest or post harvest contamination of the crop? | Refer to SOP 09-04 | |||||||
| Is the well designed to prevent animal (e.g., rodent, bird, etc.) access? | Refer to SOP 05-01 | |||||||
| Are records kept for the periodic visual inspection or chlorination of wells and available for review? | Refer to SOP 05-01 | |||||||
| Are measures taken to restrict livestock access to the pond or reservoir (e.g., barriers, fences, etc.)? | Refer to SOP 05-01 | |||||||
| Are the records kept for the periodic visual inspection and chlorination of ponds or reservoirs available for review? | Refer to SOP 05-01 | |||||||
| Is an Integrated Pest Management program established? NOTE: This may consist of various elements including field scouting, the use of beneficials, biological pesticides, etc.). | Refer to SOP 06-01 | |||||||