Result Information for Audit Number: 104265 Customer: River Ranch Fresh Foods, Apio, Inc., Ocean Mist Farms, Metz Fresh, LLC Ranch: Ranch 6 (Neil Bassetti) Grower: Bassetti Farms Produce List: Spinach,Lettuce,Broccoli,Celery,Cauliflower,Lettuce, Green Leaf,Carrots,Peppers,Lima beans,Lettuce, Mix Spring Crew Name Or Number: N/A Foreman Or Contact Person: Dave Bassetti City / Location: Audit Start: 06/10/2009 08:00 Audit End: 06/10/2009 14:00 Audit Score In Percentage: 97% Average Primus Score: 97%
Severity	Category	Question Number	Question	Desired Answer	Possible Score	Given Answer	Your Score	Recommendation
C	Food Security	09.03	Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?	Yes	5	No	0	http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C	Crop Protection	07.01	Is there a documented policy and/or procedures for the mixing/loading of crop protection materials?	Yes	5	No	0	Mixing and loading crop protection materials should be done as prescribed by prevailing national/ local standards and guidelines. All agricultural chemical additions, dilutions, etc. should be performed safely and within a distance where land and any water source may not be affected.
C	Crop Protection	07.02	Is there a documented policy and/or procedures for the rinsing and cleaning of crop protection equipment?	Yes	5	No	0	Rinsing and cleaning of all crop protection equipment should be done as prescribed by prevailing national/ local standards and guidelines. Care should be taken so that such activities are performed safely and within a distance where land and water sources may not be affected.
C	Irrigation/Water Use	06.03d	Are records kept for periodic inspections and treatment of wells (if performed) available for review?	Yes	7	No	0	"Records" may include calendar books with commentary regarding what was checked, the condition, unusual occurrences, and any action taken. If using a disinfection injection system (e.g. chlorination), there should be monitoring logs completed on at least a daily basis. Any well "shocking" should be recorded. The appropriate support documentation should be available for review.