Result Information for Audit Number: 81684
Customer: Apio, Inc. Ranch: Los Dos Valles Ranch #1 Grower: Los Dos Valles
Produce List: Broccoli
Crew Name Or Number: N/A
Foreman Or Contact Person: Jesse MarroQuin
City / Location:
Audit Start: 05/08/2008 10:24
Audit End: 05/08/2008 13:24
Audit Score In Percentage: 96%
Average Primus Score: 97%
Severity
Category
Question Number
Question
Desired Answer
Possible Score
Given Answer
Your Score
Recommendation
C
Food Security
09.04
Are wells or other water sources secured and designed to prohibit tampering?
Yes
5
No
0
http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C
Food Security
09.09
Are company supervisors required to undergo documented security training with attendance records?
Yes
5
No
0
http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C
Crop Protection
07.02
Is there a documented policy and/or procedures for the rinsing and cleaning of crop protection equipment?
Yes
5
No
0
Rinsing and cleaning of all crop protection equipment should be done as prescribed by prevailing national/ local standards and guidelines. Care should be taken so that such activities are performed safely and within a distance where land and water sources may not be affected.
C
Crop Protection
07.13
Have documented policies and/or procedures been developed for the monitoring of crop protection application equipment (e.g. calibration procedures, inspections, replacement)?
Yes
10
No
0
Procedures may include regular calibration, verifications, replacement, and maintenance of the crop protection equipment.
C
Irrigation/Water Use
06.03h
Do written procedures (SOPs) exist covering corrective measures for unsuitable or abnormal water testing results? 
Yes
10
No
0
Written procedures (SOPs) should exist covering corrective measures not only for the discovery of unsuitable or abnormal water results but also as a preparation on how to handle such findings.