Result Information for Audit Number: 123354 Customer: Salad Savoy Corporation, Duda Farm Fresh Foods, Inc. Ranch: Callaghan, (Huntington Farms), Arnold, (Huntington Farms), Pryor, (Huntington Farms) Grower: Huntington Farms, Inc. Produce List: Lettuce,Lettuce, Romaine,Broccoli,Celery,Cauliflower,Chard, Red,Kale Mix Crew Name Or Number: N/A Foreman Or Contact Person: Alicia Coronado City / Location: Audit Start: 05/17/2010 08:00 Audit End: 05/17/2010 15:00 Audit Score In Percentage: 98% Average Primus Score: 97%
Severity	Category	Question Number	Question	Desired Answer	Possible Score	Given Answer	Your Score	Recommendation
C	Food Security	09.03	Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?	Yes	5	No	0	http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C	Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)	08.06e	Are the toilets maintained in a clean and sanitary condition and are there records showing toilet cleaning, servicing and stocking is occurring regularly?	Yes	10	No	0	Toilets should be maintained in a clean and sanitary condition. Servicing records (either contracted or in-house) should be available for review showing toilet cleaning, servicing and stocking is occurring regularly. Toilet paper should be available at each toilet location and maintained in a hygienic manner (held on rolls, not be placed in urinals or on the floor). Soiled tissue should not placed in trash cans and/or on the floor.
C	Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)	08.08d	Are the hand wash stations designed and being maintained to prevent contamination onto the growing area ( i.e. spent water does not go straight to the ground)?	Yes	5	No	0	Hand wash stations should be free of clogged drains, designed and maintained properly to capture or control rinse water that could cause contamination onto product, packaging, equipment, and growing area.
C	Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)	08.12	Are there any foreign material issues observed that are or could be potential risks to the product in the growing area (e.g jewelry)?	No	5	Yes	0	There should be no foreign material issues that are or could be potential risks to the product in the growing area (e.g jewelry).