Result Information for Audit Number: 145670 Customer: River Ranch Fresh Foods, Church Brothers, LLC Ranch: Wilson East Ranch- Gill Ranch Company Grower: Gill Ranch Co. Produce List: Spinach,Lettuce,Lettuce, Romaine,Broccoli,Celery,Cabbage,Bell Pepper,Kale,Cauliflower,Parsley (Herb),Cilantro,Lettuce, Mix,Endive,Arugula / Rocket (Herb),Carrots,Onions,Herbs,Lettuce, Head,Pimentos,Escaroles / Broad-Leaf Endives,Brussels Sprout,Chili Pe Crew Name Or Number: N/A Foreman Or Contact Person: Armando Chavez City / Location: Audit Start: 04/19/2011 08:20 Audit End: 04/19/2011 15:00 Audit Score In Percentage: 97% Average Primus Score: 97%
Severity	Category	Question Number	Question	Desired Answer	Possible Score	Given Answer	Your Score	Recommendation
C	Food Security	09.03	Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?	Yes	5	No	0	http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C	Food Security	09.04	Are wells or other water sources secured and designed to prohibit tampering?	Yes	5	No	0	http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C	Crop Protection	07.13	Have documented policies and/or procedures been developed for the monitoring of crop protection application equipment (e.g. calibration procedures, inspections, replacement)?	Yes	10	No	0	Procedures may include regular calibration, verifications, replacement, and maintenance of the crop protection equipment.
C	Irrigation/Water Use	06.03c	Is it evident that the well(s) is free from contamination issues and are measures taken to minimize contamination of wells?	Yes	10	No	0	A routine maintenance and program should be in place that includes removal of all inappropriate materials (e.g. plant material, trash, animal carcasses). Filtration, disinfection systems, etc. also may be part of the measures taken to minimize contamination. Well heads should be free from cracks in the concrete.