Result Information for Audit Number: 145664 Customer: River Ranch Fresh Foods, Church Brothers, LLC Ranch: BACCIARINI EAST RANCH- GILL RANCH COMPANY Grower: Gill Ranch Co. Produce List: Spinach,Lettuce,Lettuce, Romaine,Broccoli,Celery,Cabbage,Bell Pepper,Cauliflower,Parsley (Herb),Cilantro,Lettuce, Mix,Endive,Arugula / Rocket (Herb),Carrots,Beans,Onions,Herbs,Lettuce, Head,Pimentos,Brussels Sprout Crew Name Or Number: N/A Foreman Or Contact Person: Armando Chavez City / Location: Audit Start: 04/19/2011 08:20 Audit End: 04/19/2011 15:00 Audit Score In Percentage: 97% Average Primus Score: 97%
Severity	Category	Question Number	Question	Desired Answer	Possible Score	Given Answer	Your Score	Recommendation
C	Food Security	09.03	Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?	Yes	5	No	0	http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C	Food Security	09.04	Are wells or other water sources secured and designed to prohibit tampering?	Yes	5	No	0	http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C	Crop Protection	07.13	Have documented policies and/or procedures been developed for the monitoring of crop protection application equipment (e.g. calibration procedures, inspections, replacement)?	Yes	10	No	0	Procedures may include regular calibration, verifications, replacement, and maintenance of the crop protection equipment.
C	Irrigation/Water Use	06.09	Is irrigation equipment not in use free from pest contamination and stored clean off the ground?	Yes	10	No	0	Irrigation equipment that is not in use should be stored in a hygienic manner, free of pest contamination and clean. Growers should check the unused irrigation periodically to make sure that it has not become a pest harborage area or become dirty due to rains.