Result Information for Audit Number: 74627
Ranch: Ranch #3 (Los Dos Valles) Grower: Desert Organics
Produce List: Broccoli,Celery,Organic Spinach,Organic Spring Mix,Organic Lettuce, Head Romaine
Crew Name Or Number: N/A
Foreman Or Contact Person: Seth Kent
City / Location:
Audit Start: 12/11/2007 09:35
Audit End: 12/11/2007 12:35
Audit Score In Percentage: 95%
Average Primus Score: 97%
Severity
Category
Question Number
Question
Desired Answer
Possible Score
Given Answer
Your Score
Recommendation
C
Adjacent Land Use
04.02
Are, or is there evidence of domestic animals, wild animals, grazing lands (includes homes with hobby farms, and non commercial livestock) in proximity to growing operation? If No, go to 4.03
No
10
Yes
0
Examples include chicken coops, dogs, horses, homes with hobby farms, wild pigs etc. Auditor must consider the maturity stage and type of crop involved. For example, pig activity around a ground level berry crop is different from a high level tree crop.
C
Food Security
09.04
Are wells or other water sources secured and designed to prohibit tampering?
Yes
5
No
0
http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C
Food Security
09.09
Are company supervisors required to undergo documented security training with attendance records?
Yes
5
No
0
http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C
Food Security
09.10
Is education material related to security made available?
Yes
5
No
0
http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C
Crop Protection
07.01
Is there a documented policy and/or procedures for the mixing/loading of crop protection materials?
Yes
5
No
0
Mixing and loading crop protection materials should be done as prescribed by prevailing national/ local standards and guidelines. All agricultural chemical additions, dilutions, etc. should be performed safely and within a distance where land and any water source may not be affected.
C
Crop Protection
07.13
Have documented policies and/or procedures been developed for the monitoring of crop protection application equipment (e.g. calibration procedures, inspections, replacement)?
Yes
10
No
0
Procedures may include regular calibration, verifications, replacement, and maintenance of the crop protection equipment.
C
Fertilizer/Crop Nutrition
05.07b
Are there Certificate(s) of Analysis (COA), letters of guarantee or some other documents from the inorganic fertilizer supplier(s) that specifies the source of all the ingredients including inert materials?
Yes
7
No
0
Certificate(s) of Analysis (COA), letters of guarantee or other formal documentation from the fertilizer manufacturer's or supplier(s) should be current and state any inert or active ingredient substances used as "fillers" (e.g., clay pellets, granular limestone).
C
Fertilizer/Crop Nutrition
05.08
If fertilizers and/or fertilizer containers are stored on the property, are they stored in a manner to prevent contamination to the growing area(s) or any of water sources?
Yes
3
No
0
Fertilizers and/or fertilizer containers should be stored securely to prevent contamination issues.
C
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)
08.06g
Is there is a documented and implemented procedure for emptying the catch basin in a hygienic manner and also in a way that prevent product, packaging, equipment and water system contamination?
Yes
5
No
0
If self contained toilets are used, the toilet basins should be emptied, pumped, and cleaned in a manner to avoid contamination to product, packaging, equipment, and growing areas. Equipment used in emptying/pumping must be in good working order. A documented policy should exist and if occurring at the time of the verification, the policy should be followed.
C
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)
08.11
Are there trash cans available on the farm placed in suitable locations?  
Yes
5
No
0
There should be adequate measures for trash disposal so that the growing and storage areas are not contaminated. Containers (e.g. dumpsters, cans) should be available and placed in suitable locations for the disposal of rubbish.