|
Result Information for Audit Number:
134037 Customer: BoniPak Produce Company, Tanimura & Antle, Inc. Ranch: Lindsey Grower: Harrison Farms, Inc. Produce List: Lettuce, Romaine,Broccoli,Celery,Lettuce, Mix,Lettuce, Head Crew Name Or Number: N/A Foreman Or Contact Person: Amanda Brooks City / Location: Audit Start: 11/15/2010 11:00 Audit End: 11/16/2010 12:00 Audit Score In Percentage: 98% Average Primus Score: 97% |
||||||||
|---|---|---|---|---|---|---|---|---|
| Is the growing area situated in a higher risk location where contamination could occur from nearby operations or functions (e.g. leach fields, runoff or potential flooding from sewers, toilet systems, industrial facilities, labor camps)? If No, go to 4.05 | "Higher risk" refers to any nearby activities or operations that could pose a threat to the growing area. These might include chemical, microbiological, or physical contamination or pollution. Examples include, but are not limited to runoff or potential flooding from sewers, toilet systems, industrial facilities, labor camps (issues of trash). | |||||||
| Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.? | http://www.usda.gov/documents/PreHarvestSecurity_final.pdf | |||||||
| Are wells or other water sources secured and designed to prohibit tampering? | http://www.usda.gov/documents/PreHarvestSecurity_final.pdf | |||||||
| Do animals (domestic, livestock, or wild) have access to the water source? | Animals (domestic, livestock, or wild) should not have access to the system due to the possibility of contamination occurrences. | |||||||