Result Information for Audit Number: 80552 Customer: Salyer American, Duda Farm Fresh Foods, Inc/CA, Andrew Smith Company Ranch: Heess (A&H Farms) Grower: Braga Ranches Produce List: Lettuce, Romaine,Broccoli,Cauliflower,Lettuce, Head Crew Name Or Number: N/A Foreman Or Contact Person: Peter Cling City / Location: Audit Start: 04/21/2008 08:00 Audit End: 04/21/2008 17:00 Audit Score In Percentage: 100% Average Primus Score: 97%
Severity	Category	Question Number	Question	Desired Answer	Possible Score	Given Answer	Your Score	Recommendation
C	Food Security	09.09	Are company supervisors required to undergo documented security training with attendance records?	Yes	5	No	0	http://www.usda.gov/documents/PreHarvestSecurity_final.pdf
C	Food Security	09.10	Is education material related to security made available?	Yes	5	No	0	http://www.usda.gov/documents/PreHarvestSecurity_final.pdf