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Result Information for Audit Number:
120405 Ranch: Duncan (AW Johnson) Grower: A. W. Johnson & Son Produce List: Lettuce,Broccoli,Radicchio Crew Name Or Number: N/A Foreman Or Contact Person: Dennis Johnson City / Location: Audit Start: 04/02/2010 08:00 Audit End: 04/02/2010 12:00 Audit Score In Percentage: 93% Average Primus Score: 97% |
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| Is there a documented and implemented policy that infant or toddler aged children are not allowed in the growing area? NOTE: This includes any packaging or equipment storage areas. | There is a written policy supported by visual evidence that infant or toddler aged children are not allowed in the growing area as well as in or around any packaging, chemical or equipment storage areas. | |||||||
| Are the grower's inorganic fertilizer records available for review including application records? | Records should be legible and at least detail date of application, type of fertilizer, amount, method of application (drip, bulk, etc.), and operator name. There should be sufficient identification information in the records that would make it possible to trace an application back to the site if needed. | |||||||
| Do written procedures (SOPs) exist covering proper sampling protocols? | There should be documented procedures in place detailing how water samples are taken in the field including stating how samples should be identified i.e. clearly naming the location that the sample was taken, the water source and the date (this is important in order to be able to calculate geometric means). Samples should be taken at a point as close to the point of use as possible where water contacts the crop, so as to test both the water source and the water distribution system. | |||||||
| Do written procedures (SOPs) exist covering corrective measures for unsuitable or abnormal water testing results? | Written procedures (SOPs) should exist covering corrective measures not only for the discovery of unsuitable or abnormal water results but also as a preparation on how to handle such findings. | |||||||
| Is there is a documented and implemented procedure for emptying the catch basin in a hygienic manner and also in a way that prevent product, packaging, equipment and water system contamination? | If self contained toilets are used, the toilet basins should be emptied, pumped, and cleaned in a manner to avoid contamination to product, packaging, equipment, and growing areas. Equipment used in emptying/pumping must be in good working order. A documented policy should exist and if occurring at the time of the verification, the policy should be followed. | |||||||