Result Information for Audit Number: 47123 Customer: NewStar Fresh Foods, LLC, River Ranch Fresh Foods, Vessey & Co., Inc., Church Brothers, LLC Ranch: Fisher 103 A,B,C,C,D,E; Kamm 102 Grower: Vessey and Company, Inc. Produce List: Cauliflower,Lettuce, Red Leaf,Lettuce, Green Leaf,Cabbage, Red,Lettuce Romaine Hearts Crew Name Or Number: N/A Foreman Or Contact Person: Jack Vessey City / Location: El Centro Audit Start: 11/15/2005 08:00 Audit End: 11/15/2005 14:00 Audit Score In Percentage: 96% Average Primus Score: 97%
Severity	Category	Question Number	Question	Desired Answer	Possible Score	Given Answer	Your Score	Recommendation
B	Employee Safety & Hygiene	6.13	Are toilet facilities placed at or within ¼ mile of all employees?	Yes	10	No	0	Refer to SOP 09-04
C	Employee Safety & Hygiene	6.35	Are garbage cans provided in the field for the disposal of food and beverage containers, cups, and paper towels?	Yes	5	No	0	Refer to SOP 09-04
C	Water Usage	4.05e	Are records kept for periodic visual inspection or chlorination of canal or ditch water and available for review?	Yes	3	No	0	Refer to SOP 05-01
C	Pest Control Usage	5.13	Is an Integrated Pest Management program established? NOTE: This may consist of various elements including field scouting, the use of beneficials, biological pesticides, etc.).	Yes	3	No	0	Refer to SOP 06-01