Report & Corrective Action Summary
 
Audit #: 120498 Audit Type: Ranch V07.04 Rev. 1    Customer: Andrew Smith Company
Ranch: Davis (Ramco Enterprises)
Grower: Ramco Enterprises, L.P.
Audit Date: 04/02/2010 Auditor: Sonny Pulido  
Audit Score: 97% Contact Person: Art Juarez (Ramco)  
Product(s): Lettuce
Audit Scope: Ranch Audit-Observe ranch food safety implementation on vegetable production. Reviewed fertilizer application records, water testing results, crop protection application records and employee hygiene records. Note: Audited Lots 40-43, 17, 19, 20-29 & 35 for Andrew Smith and Lots 1A, 1B, 26B, 28A, 29A, 28B & 27 for Taylor.
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Food Security
09.03
Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?
5
No
0
No. It was observed that ranch did not have a gate at the entrance.
No Response
No Comments
Irrigation/Water Use
06.03c
Is it evident that the well(s) is free from contamination issues and are measures taken to minimize contamination of wells?
10
No
0
No. Well #3 was leaking at the time of the audit.
No Response
No Comments
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)
08.06g
Is there is a documented and implemented procedure for emptying the catch basin in a hygienic manner and also in a way that prevent product, packaging, equipment and water system contamination?
5
No
0
No. SOP from Ramco did not include spill policy.
No Response
No Comments
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)
08.11
Are there trash cans available on the farm placed in suitable locations?  
5
No
0
No. It found that litter from lunch was found on the road in proximity to the growing area. Note: Auditee did not know the name/number of the lot where litter was found.
No Response
No Comments

Audit Scoring Summary
Self InspectionScore12
Possible Points12
Percent Score100%
TraceabilityScore15
Possible Points15
Percent Score100%
Ground HistoryScore34
Possible Points34
Percent Score100%
Adjacent Land UseScore50
Possible Points50
Percent Score100%
Fertilizer/Crop NutritionScore85
Possible Points85
Percent Score100%
Irrigation/Water UseScore82
Possible Points92
Percent Score89%
Crop ProtectionScore170
Possible Points170
Percent Score100%
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)Score217
Possible Points227
Percent Score96%
TotalScore665
Possible Points685
Percent Score97%