Report & Corrective Action Summary
 
Audit #: 45939 Audit Type: Ranch v03.01 **    Ranch: 33-3 Mike Garcia
Grower: Mike Garcia Ranches
Audit Date: 10/13/2005 Auditor: Mario Gutierrez  
Audit Score: 96% Contact Person: Mike Garcia  
Product(s): Lettuce
Audit Scope: Ranch operations
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Employee Safety & Hygiene
6.13
Are toilet facilities placed at or within ¼ mile of all employees?
10
No
0
No, facilities are located at home ranch and all employees used these facilities as needed.
No Response
No Comments
Water Usage
4.12
Does the farm have a written Standard Operating Procedure (SOP) that restricts the cleaning of spray tanks and related equipment near the water sources?
5
No
0
Not noted in the GAP manuals.
No Response
No Comments
Pest Control Usage
5.13
Is an Integrated Pest Management program established? NOTE: This may consist of various elements including field scouting, the use of beneficials, biological pesticides, etc.).
3
No
0
No Comments
No Response
No Comments

Audit Scoring Summary
Audit PreparationScore0
Possible Points0
Percent Score0%
Ground HistoryScore29
Possible Points29
Percent Score100%
Adjacent Land UseScore20
Possible Points20
Percent Score100%
Fertilizer UsageScore14
Possible Points14
Percent Score100%
Water UsageScore10
Possible Points15
Percent Score67%
Pest Control UsageScore130
Possible Points133
Percent Score98%
Employee Safety & HygieneScore246
Possible Points259
Percent Score95%
Miscellaneous Survey QuestionsScore0
Possible Points0
Percent Score0%
TotalScore449
Possible Points470
Percent Score96%