Report & Corrective Action Summary
 
Audit #: 43373 Audit Type: Ranch v03.01 **    Customer: NewStar Fresh Foods, LLC, Duda Farm Fresh Foods, Inc/CA
Ranch: Braga Ranch
Grower: Braga Ranches
Audit Date: 06/29/2005 Auditor: Mario Gutierrez  
Audit Score: 97% Contact Person: Rod Braga  
Product(s): Lettuce, Romaine,Broccoli,Celery,Cauliflower,Lettuce, Red Leaf,Lettuce, Green Leaf,Lettuce, Iceberg
Audit Scope: Ranch operations
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Employee Safety & Hygiene
6.14
 Do toilet facilities have visuals or signs, written in the appropriate languages, reminding employees to wash their hands before returning to work?
5
No
0
No Comments
No Response
No Comments
Employee Safety & Hygiene
6.27
 Are the hand wash stations designed to capture rinse water or prevent contamination in the field?
5
No
0
No Comments
No Response
No Comments
Water Usage
4.03a
 Is the well designed to prevent animal (e.g., rodent, bird, etc.) access?
5
No
0
No Comments
No Response
No Comments

Audit Scoring Summary
Audit PreparationScore0
Possible Points0
Percent Score0%
Ground HistoryScore29
Possible Points29
Percent Score100%
Adjacent Land UseScore20
Possible Points20
Percent Score100%
Fertilizer UsageScore47
Possible Points47
Percent Score100%
Water UsageScore42
Possible Points47
Percent Score89%
Pest Control UsageScore148
Possible Points148
Percent Score100%
Employee Safety & HygieneScore259
Possible Points269
Percent Score96%
Miscellaneous Survey QuestionsScore0
Possible Points0
Percent Score0%
TotalScore550
Possible Points560
Percent Score97%