Report & Corrective Action Summary
 
Audit #: 82460 Audit Type: Ranch v07.04    Customer: Duda Farm Fresh Foods, Inc/CA
Ranch: Home, (Norman P. Martella Farms)
Grower: Norman P. Martella Farms
Audit Date: 05/08/2008 Auditor: Vladimir Guardado  
Audit Score: 98% Contact Person: Norman Martella  
Product(s): Lettuce, Romaine,Broccoli,Cauliflower,Lettuce, Red Leaf,Lettuce, Green Leaf,Lettuce, Butter,Lettuce, Head
Audit Scope: N/A
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Adjacent Land Use
04.02
Are, or is there evidence of domestic animals, wild animals, grazing lands (includes homes with hobby farms, and non commercial livestock) in proximity to growing operation? If No, go to 4.03
10
Yes
0
There was a dog in the yard of the office of this ranch.
No Response
No Comments
Food Security
09.01
Are measures taken to control vehicle access to the growing area? (specified access roads, furrows, etc)?
5
No
0
The access to the field is not controlled.
No Response
No Comments
Food Security
09.02
Are postings such as "No Trespassing" and/or " Restricted Entry" used appropriately?
5
No
0
There are not signs posted prohibiting the entrance to the ranch.
No Response
No Comments
Food Security
09.03
Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?
5
No
0
There were not gates or chains located at the ranch entrances to avoid the access to it.
No Response
No Comments
Food Security
09.09
Are company supervisors required to undergo documented security training with attendance records?
5
No
0
There were not food security training records available for review at the moment of the inspection.
No Response
No Comments
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)
08.06d
Do toilet facilities have visuals or signs, written in the appropriate languages, reminding employees to wash their hands before returning to work?
2
No
0
The toilet facilities did not have signs to remind to the employees to wash their hands after the used of the toilet.
No Response
No Comments

Audit Scoring Summary
Self InspectionScore12
Possible Points12
Percent Score100%
TraceabilityScore15
Possible Points15
Percent Score100%
Ground HistoryScore34
Possible Points34
Percent Score100%
Adjacent Land UseScore80
Possible Points90
Percent Score89%
Fertilizer/Crop NutritionScore130
Possible Points130
Percent Score100%
Irrigation/Water UseScore117
Possible Points117
Percent Score100%
Crop ProtectionScore160
Possible Points160
Percent Score100%
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)Score205
Possible Points207
Percent Score99%
TotalScore753
Possible Points765
Percent Score98%

Food Security Scoring Summary
Food SecurityScore35
Possible Points55
Percent Score64%
TotalScore35
Possible Points55
Percent Score64%