Report & Corrective Action Summary
 
Audit #: 47252 Audit Type: Ranch v03.01 **    Customer: Fresh Kist Produce, L.L.C
Ranch: Vail 355 E
Grower: Freitas Bros.
Audit Date: 11/28/2005 Auditor: Mario Gutierrez  
Audit Score: 95% Contact Person: Manuel Castro  
Product(s): Broccoli
Audit Scope: N/A
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Employee Safety & Hygiene
6.13
 Are toilet facilities placed at or within ¼ mile of all employees?
10
No
0
No Comments
No Response
No Comments
Employee Safety & Hygiene
6.09
 Are the employee hygiene educational session attendance records current?
3
No
0
No Comments
No Response
No Comments
Employee Safety & Hygiene
6.35
 Are garbage cans provided in the field for the disposal of food and beverage containers, cups, and paper towels?
5
No
0
No Comments
No Response
No Comments
Water Usage
4.05e
 Are records kept for periodic visual inspection or chlorination of canal or ditch water and available for review?
3
No
0
No Comments
No Response
No Comments
Fertilizer Usage
3.04c
 Does the grower have a letter of assurance from the chemical fertilizer supplier that specifies the source of inert ingredients?
3
No
0
No Comments
No Response
No Comments

Audit Scoring Summary
Audit PreparationScore0
Possible Points0
Percent Score0%
Ground HistoryScore29
Possible Points29
Percent Score100%
Adjacent Land UseScore20
Possible Points20
Percent Score100%
Fertilizer UsageScore11
Possible Points14
Percent Score79%
Water UsageScore51
Possible Points54
Percent Score94%
Pest Control UsageScore145
Possible Points145
Percent Score100%
Employee Safety & HygieneScore249
Possible Points267
Percent Score93%
Miscellaneous Survey QuestionsScore0
Possible Points0
Percent Score0%
TotalScore505
Possible Points529
Percent Score95%