Report & Corrective Action Summary
 
Audit #: 71641 Audit Type: Ranch v07.04    Customer: NewStar Fresh Foods, LLC, Vessey & Co., Inc.
Ranch: Starr 8A, 9
Grower: Vessey and Company, Inc.
Audit Date: 10/24/2007 Auditor: Mario Gutierrez  
Audit Score: 97% Contact Person: Cory Peeks  
Product(s): Spring Mix
Audit Scope: Ranch operations
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Food Security
09.02
Are postings such as "No Trespassing" and/or " Restricted Entry" used appropriately?
5
No
0
No Comments
No Response
No Comments
Food Security
09.03
Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?
5
No
0
No Comments
No Response
No Comments
Food Security
09.04
Are wells or other water sources secured and designed to prohibit tampering?
5
No
0
No Comments
No Response
No Comments
Food Security
09.09
Are company supervisors required to undergo documented security training with attendance records?
5
No
0
No Comments
No Response
No Comments
Irrigation/Water Use
06.05c
Do animals (domestic, livestock, or wild) have access to the water source?
7
Yes
0
No Comments
No Response
No Comments
Irrigation/Water Use
06.05i
Do written procedures (SOPs) exist covering corrective measures for unsuitable or abnormal water testing results? 
10
No
0
No Comments
No Response
No Comments

Audit Scoring Summary
Self InspectionScore12
Possible Points12
Percent Score100%
TraceabilityScore15
Possible Points15
Percent Score100%
Ground HistoryScore34
Possible Points34
Percent Score100%
Adjacent Land UseScore50
Possible Points50
Percent Score100%
Fertilizer/Crop NutritionScore68
Possible Points68
Percent Score100%
Irrigation/Water UseScore92
Possible Points109
Percent Score84%
Crop ProtectionScore120
Possible Points120
Percent Score100%
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)Score232
Possible Points232
Percent Score100%
TotalScore623
Possible Points640
Percent Score97%

Food Security Scoring Summary
Food SecurityScore30
Possible Points50
Percent Score60%
TotalScore30
Possible Points50
Percent Score60%