Report & Corrective Action Summary
 
Audit #: 71622 Audit Type: Ranch v07.04    Customer: Vessey & Co., Inc., Bengard Ranch, Inc., Ippolito International, LP
Ranch: Enz 118, Rubin 122, R. Hilfiker 117 E, 117W, Clark 1-4, Clark 2, Clark 3, Clark 4, Brown 8, Brown 10-11, Brown 11
Grower: Vessey and Company, Inc.
Audit Date: 10/24/2007 Auditor: Mario Gutierrez  
Audit Score: 95% Contact Person: Cory Peeks  
Product(s): Spinach,Broccoli,Lettuce, Head,Spring Mix
Audit Scope: Ranch operations.
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Food Security
09.02
Are postings such as "No Trespassing" and/or " Restricted Entry" used appropriately?
5
No
0
No Comments
No Response
No Comments
Food Security
09.03
Are entrances to ranch-level roads restricted by gates, chains, guard stations, etc.?
5
No
0
No Comments
No Response
No Comments
Food Security
09.04
Are wells or other water sources secured and designed to prohibit tampering?
5
No
0
No Comments
No Response
No Comments
Food Security
09.09
Are company supervisors required to undergo documented security training with attendance records?
5
No
0
No Comments
No Response
No Comments
Crop Protection
07.01
Is there a documented policy and/or procedures for the mixing/loading of crop protection materials?
5
No
0
No Comments
No Response
No Comments
Crop Protection
07.13
Have documented policies and/or procedures been developed for the monitoring of crop protection application equipment (e.g. calibration procedures, inspections, replacement)?
10
No
0
No Comments
No Response
No Comments
Irrigation/Water Use
06.05c
Do animals (domestic, livestock, or wild) have access to the water source?
7
Yes
0
No Comments
No Response
No Comments
Irrigation/Water Use
06.05i
Do written procedures (SOPs) exist covering corrective measures for unsuitable or abnormal water testing results? 
10
No
0
No Comments
No Response
No Comments

Audit Scoring Summary
Self InspectionScore12
Possible Points12
Percent Score100%
TraceabilityScore15
Possible Points15
Percent Score100%
Ground HistoryScore34
Possible Points34
Percent Score100%
Adjacent Land UseScore50
Possible Points50
Percent Score100%
Fertilizer/Crop NutritionScore55
Possible Points55
Percent Score100%
Irrigation/Water UseScore92
Possible Points109
Percent Score84%
Crop ProtectionScore155
Possible Points170
Percent Score91%
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)Score232
Possible Points232
Percent Score100%
TotalScore645
Possible Points677
Percent Score95%

Food Security Scoring Summary
Food SecurityScore30
Possible Points50
Percent Score60%
TotalScore30
Possible Points50
Percent Score60%