Report & Corrective Action Summary
 
Audit #: 45927 Audit Type: Ranch v03.01 **    Ranch: 35-3
Grower: Mike Garcia Ranches
Audit Date: 10/13/2005 Auditor: Mario Gutierrez  
Audit Score: 94% Contact Person: Mike Garcia  
Product(s): Lettuce
Audit Scope: Ranch operations
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Employee Safety & Hygiene
6.13
Are toilet facilities placed at or within ¼ mile of all employees?
10
No
0
No, facilities are located at home ranch and all employees used these facilities as needed
No Response
No Comments
Employee Safety & Hygiene
6.35
Are garbage cans provided in the field for the disposal of food and beverage containers, cups, and paper towels?
5
No
0
Not for the ranch operations. Plastic bags are used in the harvest crews. Trash or garbage not noted in this ranch.
No Response
No Comments
Water Usage
4.12
Does the farm have a written Standard Operating Procedure (SOP) that restricts the cleaning of spray tanks and related equipment near the water sources?
5
No
0
Not noted in the GAP manuals.
No Response
No Comments
Pest Control Usage
5.13
Is an Integrated Pest Management program established? NOTE: This may consist of various elements including field scouting, the use of beneficials, biological pesticides, etc.).
3
No
0
No Comments
No Response
No Comments

Audit Scoring Summary
Audit PreparationScore0
Possible Points0
Percent Score0%
Ground HistoryScore29
Possible Points29
Percent Score100%
Adjacent Land UseScore20
Possible Points20
Percent Score100%
Fertilizer UsageScore14
Possible Points14
Percent Score100%
Water UsageScore15
Possible Points20
Percent Score75%
Pest Control UsageScore124
Possible Points127
Percent Score98%
Employee Safety & HygieneScore239
Possible Points257
Percent Score93%
Miscellaneous Survey QuestionsScore0
Possible Points0
Percent Score0%
TotalScore441
Possible Points467
Percent Score94%