Report & Corrective Action Summary
 
Audit #: 80563 Audit Type: Ranch v07.04    Customer: NewStar Fresh Foods, LLC, Tanimura & Antle, Inc.
Ranch: Vineyard
Grower: Braga Ranch
Audit Date: 04/21/2008 Auditor: Mario Gutierrez  
Audit Score: 100% Contact Person: Peter Cling  
Product(s): Spinach,Lettuce, Romaine,Broccoli,Lettuce, Head,Spring Mix
Audit Scope: This is an organic ranch where all commodities under production this season (lettuces, iceberg and romaine, spring mix and spinach, broccoli), are handled under this principles.
Category
Question
Number
Question
Possible
Points
Given Answer
Given
Points
Auditor Comment
Corrective Action Response
Corrective Action Comment
Food Security
09.09
 Are company supervisors required to undergo documented security training with attendance records?
5
No
0
No Comments
We have fully completed the corrective action(s)
No Comments
Food Security
09.10
 Is education material related to security made available?
5
No
0
No Comments
We have fully completed the corrective action(s)
No Comments

Audit Scoring Summary
Self InspectionScore12
Possible Points12
Percent Score100%
TraceabilityScore15
Possible Points15
Percent Score100%
Ground HistoryScore34
Possible Points34
Percent Score100%
Adjacent Land UseScore50
Possible Points50
Percent Score100%
Fertilizer/Crop NutritionScore105
Possible Points105
Percent Score100%
Irrigation/Water UseScore117
Possible Points117
Percent Score100%
Crop ProtectionScore145
Possible Points145
Percent Score100%
Employee Hygiene (This applies to on-the-farm staff not the harvesting staff)Score232
Possible Points232
Percent Score100%
TotalScore710
Possible Points710
Percent Score100%

Food Security Scoring Summary
Food SecurityScore40
Possible Points50
Percent Score80%
TotalScore40
Possible Points50
Percent Score80%